Consumers are eating out more often this summer, than they did this time last year, with 71% of respondents to a new Horizons’ survey saying they had eaten out in the past two weeks, a clear sign that confidence is returning to the sector. The Eating Out-Look survey, conducted online by YouGov amongst 2,366 respondents, […]
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2019 (9)
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- European hotel transaction levels down in 2018 although investor interest remains strong, says HVS report
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- Renewed hope for Israel’s hotels as investor interest shows growth, says HVS report
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- Innovation vital as the rate of sales growth slows for UK foodservice, hears Horizons’ Annual Briefing
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- Clayton Hotel Chiswick unveils lavish new meeting and events space
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- Strong long-term future for tourism in Moroccan city of Marrakesh although some challenges remain, says HVS report
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- Israel’s hotel economy shows good growth despite the country’s instability, says HVS
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- Eating out up 4% says Horizons’ consumer survey
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- London sees property boom with hotel sector set to grow further, says HVS
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- Staycity secures £17m Birmingham apartment deal
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- Peter Malone becomes HVS Executive Search CEO for EMEA & Asia
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- Zolfo Cooper, HVS, AM:PM: Hotel Bulletin
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- UK's top sommeliers join Wine Guild of the United Kingdom
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- Eating out over Christmas sees downturn as consumers cut back on expenditure, says QuickBite survey
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- UK Restaurant Manager of the Year: Gala Dinner tickets now on-sale
- European hotel investment drops 16%
- Host announces second deal with acquisition of Juice for Life
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- Coming soon: The Power of Advice
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- Shopping malls are becoming must-have locations for eating out brands
- Trading improvement boosts hotel values, says HVS London
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- Cost of eating out rises 5% year on year, says Horizons
- Academy of Food & Wine Service announces the winners of the 2010 Awards for Excellence
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- Academy of Food & Wine: dates for 2010 sommellerie courses
- Academy of Food & Wine urges for better communication between front and back-of-house
- Horizons: Eating out expected to rise over Christmas but it could be a grim January ahead as consumers rein-in spending further
- Academy of Food & Wine: SOY deadline extended
- Wanted: Future Stars of Gastronomy
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