Author Archives: Tilburstow Media Partners

Hunt is on for the Sake Sommelier of the Year

In the first of its kind to be held outside Japan, the Academy of Food & Wine Service (AFWS) together with the London-based Sake Sommelier Association, have launched a UK-based Sake Sommelier of the Year competition, sponsored by one of the world’s oldest and finest producers, Gekkeikan. Sake, the traditional rice wine drunk with Japanese […]

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Academy’s entry-level training goes online

IN time for students and new recruits starting jobs in hospitality this summer the Academy of Food & Wine Service (AFWS) has launched its popular entry-level training course, Licence To Work in Wine Service, in an online format. The L2W® course provides the basic knowledge and skills necessary for someone to deliver an effective and […]

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Young diners bolster eating out sector, says survey

Decline in Britain’s eating out market has slowed as the sector is bolstered by under 34 year olds, the most frequent users of eating out establishments. The new consumer QuickBite survey from Horizons reveals that younger diners are most likely to eat out, with 75% of 18-24 year olds and 76% of 25-34 years olds […]

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Host lands two of its biggest contract wins worth £30m combined

Host Management has announced two contract wins worth a total of £30m, including the staff catering for energy company SSE and the visitor and staff dining, hospitality and vending at Salford Royal NHS Foundation Trust. The SSE contract represents Host’s largest contract to date, covering 14 sites in the UK and Ireland. The five-year deal […]

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Serviced apartments sector set to grow across Europe, says HVS

Serviced apartments are emerging as another growth sector across Europe, and one whose survival and expansion will depend on the concept appealing to an ever more cost-conscious consumer, according to a new report from HVS London. Straddling the traditional hotel stay and residential letting, serviced apartments are still a relatively new concept in Europe, despite […]

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Budget brands across Europe face new competition

Hotel groups straddling both the hostel and hotel markets are likely to emerge as new investment opportunities and become viable alternatives to budget hotels, according to a new report from global hotel consultancy HVS London. The report, The Sharing Market: Commercial Hostels in Europe, outlines the growing popularity of hostels and a movement by larger […]

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Academy launches 2013 Restaurant Manager of the Year

The Academy of Food & Wine Service (AFWS) has today launched its 2013 UK Restaurant Manager of the Year competition and is inviting entries from across the industry, All restaurant managers, regardless of the sector they work in, are eligible to enter the competition which will test their business aptitude and service skills against those […]

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Clement Robert becomes Moët UK Sommelier of the Year 2013

Clement Robert, head sommelier at Medlar Restaurant, London, has won the Moët UK Sommelier of the Year 2013 following a closely contested final yesterday [28 May]. Second was head sommelier at The Ritz, Tobias Brauweiler, with Kathrine Larsen of Zuma third. Organised by the Academy of Food & Wine Service, the exciting day of competition […]

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Host Management outperforms market with 35% growth

Organic growth, an impressive retention rate for existing business and the impact of two acquisitions have helped Host Management achieve a 35% rise in turnover to £20.7m for the year ending 31 December 2012. Operating profit remained flat at £536,000 as Host continues to reinvest its income in support resources to improve and enhance service […]

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HVS appoints Samantha Muna as East Africa representative

Global hotel consultancy and valuation specialist HVS is pleased to announce the appointment of Samantha Muna, who will be in charge of business development for East Africa. Muna, based in Nairobi, will be a key source of business generation in the region as HVS continues to grow its consulting and valuation business throughout Africa.

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