Search for release by client
- Academy of Food & Wine (34)
- Horizons (23)
- Host Contract Management (14)
- HVS Executive Search (10)
- HVS London (22)
-
Press Release Archives
-
2012 (23)
- May 2012 (3)
-
April 2012 (6) -
- Download HVS pics here
- Outlook improved for UK foodservice, finds Horizons' briefing
- Academy appoints new events and membership manager
- Host announces six contract wins as company growth gathers pace
- HVS Executive Search launches the Power of Advice
- Moet & Chandon to sponsor UK Sommelier of the Year competition
- March 2012 (7)
-
- Coming soon: The Power of Advice
- Focus on food boosts f&b salaries in London hotels
- Horizons urges pub sector to compete with high street restaurant chains
- Not enough has been done to encourage women into the boardroom, says HVS Executive Search
- Shopping malls are becoming must-have locations for eating out brands
- Trading improvement boosts hotel values, says HVS London
- HVS Executive Search announces two senior appointments
- February 2012 (4)
- January 2012 (3)
-
- 2011 (37)
- December 2011 (2)
- November 2011 (3)
- September 2011 (2)
- August 2011 (1)
- July 2011 (4)
- June 2011 (6)
-
- Women in hospitality must make sacrifices to succeed, finds briefing
- Box Hill School in Surrey becomes first venue for Host’s ‘Chef’s Table’ initiative
- Boutique hotels set to grow as investors and operators look to the sector for expansion
- HVS Executive Search to host glass-ceiling discussion
- Paris hotels to reach record value by 2015
- Yohann Jousselin wins the 2011 UK Sommelier of the Year competition
- May 2011 (4)
- April 2011 (4)
- March 2011 (5)
-
- Host joins forces with Gleneagles' Andrew Fairlie
- Investor sentiment improving as hotel transactions double throughout Europe, says HVS
- Giant malls herald boom time for UAE’s casual dining market
- Academy reveals finalists for 2011 UK Restaurant Manager of the Year
- European hotel values see healthy growth for 2010 following two years of decline, says HVS report
- February 2011 (1)
- January 2011 (5)
-
- 2010 (33)
- December 2010 (2)
- November 2010 (2)
- October 2010 (5)
-
- Cost of eating out rises 5% year on year, says Horizons
- Academy of Food & Wine Service announces the winners of the 2010 Awards for Excellence
- Hotel market valuations must factor in upturn, says HVS
- The Savoy under pressure as luxury competition intensifies
- Budget hotels dominate European development as investor interest grows, says HVS
- September 2010 (1)
- August 2010 (3)
- July 2010 (5)
- June 2010 (3)
- May 2010 (1)
- April 2010 (3)
- March 2010 (4)
- February 2010 (2)
- January 2010 (2)
-
- 2009 (9)
- December 2009 (5)
-
- Academy of Food & Wine: dates for 2010 sommellerie courses
- Academy of Food & Wine urges for better communication between front and back-of-house
- Horizons: Eating out expected to rise over Christmas but it could be a grim January ahead as consumers rein-in spending further
- Academy of Food & Wine: SOY deadline extended
- Wanted: Future Stars of Gastronomy
- November 2009 (2)
- October 2009 (1)
- September 2009 (1)
-
-
Monthly Archives: November 2010
London hotels lead the way to recovery, says HVS
London hotels have experienced such strong trading in 2010 that the city is now one of Europe’s strongest performers in the race for recovery, according to a new report from hotel consultancy HVS London. Hotels in the capital are expected to achieve an average year-on-year increase in revenue per available room (RevPAR) of around 15% [...]
Posted in HVS London Tagged economic performance, european hotels, hotels, london, london hotels, paris hotels, revpar Comments closed
Bill Toner joins Host as non-exec chairman